Savoury Chicken Kunafa
Ingredients
2 ½ cup vermicelli
¾ cup melted butter
250g boneless chicken
1 onion chopped
2 tbsp chili powder
1 tsp turmeric
1 tbsp pepper powder
1 Knorr seasoning cube
20 tbsp oil
200g grated cheddar cheese
Method
1. In a bowl, crush vermicelli into small pieces. Add melted butter and mix well.
2. In a pan, add oil. Add the chicken, turmeric, chili powder, pepper powder and Knorr seasoning cube. Mix well.
3. In a baking tray, add a layer of vermicelli mixture, then add the chicken mixture. Next add a layer of grated cheese.
4. Then cover with the rest of the vermicelli.
5. Bake in an oven in 180 Celsius for 20 minutes.
